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Diet nutrition and the prevention of dental diseases volume 7 issue 1a paula moynihan poul erik petersen diet nutrition and the prevention of dental diseases paula moynihan a1 and poul erik petersen a2 identification of low caries risk dietary components monographs in oral science 1983 identification of low caries risk dietary components monographs in oral science identification of low caries risk dietary components monographs in oral science currently available at wwwsparkerodingcouk for review only if you need complete identification of low caries risk dietary componentsthe salivary clearance of sugar and fluoride is influenced by several physiological factors not yet fully investigated or understood there are reasons to believe that these factors influence both the acid production by sugar fermentation in the dental plaque and the cariostatic action of fluoride on the enamel surface and its immediate environmentclif designs car amplifier owners manual more references related to clif designs car amplifier owners manual emachines h3512 specs linksys cit310 telephones owners manualbuy identification of low caries risk dietary components monographs in oral science by imfeld t n 1983 hardcover by isbn from amazons book store everyday low prices and free delivery on eligible orders

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